Noodles: The noodles have a moderate elasticity and are smooth to the touch. (Soup: Curry soup made with bonito and kelp broth and a rich solid roux containing the flavor of beef fat. The soup is made with a rich solid roux of beef fat in a broth made from bonito and kelp. Kayaku (seasoning): A well-seasoned processed wheat protein, egg, and green onion are added.
