
These bite-sized cookies are made with milk chocolate sandwiched between buttery langdosha dough. The chocolate cream is made with powdered milk powder using a roller-drying process to enhance the milkiness of the cream.
Nutrition Facts
Per 1 bag (47g), calorific value 252 (Kcal), protein 3.4g, fat 14.3g, carbohydrate 27.4g, sodium 70mg
Nutrition Facts
Per 1 bag (47g), calorific value 252 (Kcal), protein 3.4g, fat 14.3g, carbohydrate 27.4g, sodium 70mg