Hyakunen-Gura's special soy sauce for sashimi
Ingredients
Koiuchi soy sauce (brewed), amino acid solution, sugar (sugar, glucose fructose), flavor ingredients (grilled sea eel, kelp, bonito extract), seasoning (amino acids, etc.), sweetener (stevia, licorice), tartaric acid, caramel, polysaccharide thickener (wheat and soybeans are included in some ingredients)
