This tantanmen soup is characterized by the richness of sesame and the moderate spiciness of sansho.
This tantanmen soup is made with fragrant, deep-roasted sesame seeds and the added flavor of pork. It is characterized by the richness of sesame and the moderate spiciness of sansho.
How to use
Dilute 50ml (approx. 56g) of this product with 300ml of hot water or broth.
Shelf life
8 months at room temperature before opening the package.
This tantanmen soup is made with fragrant, deep-roasted sesame seeds and the added flavor of pork. It is characterized by the richness of sesame and the moderate spiciness of sansho.
How to use
Dilute 50ml (approx. 56g) of this product with 300ml of hot water or broth.
Shelf life
8 months at room temperature before opening the package.
