"This curry is made by blending two different kinds of roux: a rich roux made from red onions and a mild roux made from dairy products, which gives it a thick and deep flavor.
Ingredients ・ Raw materials
Edible oils and fats (mixed beef and pork fat, palm oil), wheat flour, starch, salt, curry powder, sugar, sauteed curry paste, onion powder, sesame paste, spices, protein hydrolysate, whole milk powder, nonfat soybeans, processed onion, garlic powder, dextrin, miso powder, processed yeast extract, glucose, processed cheese Glucose, Processed cheese, Roasted garlic powder, Flavored vegetable powder, Cheese, Yeast extract, Seasoning (amino acids, etc.), Caramel color, Emulsifier, Acidulant, Flavoring, Sweetener (sucralose), Spice extract
