Salad: Crispy and crunchy bite-sized arare. A lightly salted flavor that brings out the flavor of the rice cake.
Soy sauce: Every time you bite into the rice cake, you can feel the mild flavor of soy sauce.
Nori (seaweed): A bite-sized nori roll that wraps the soy sauce-flavored baked rice cake with the elegant aroma of the sea.
Ingredients
Salad] Glutinous rice (from Thailand), vegetable oil, salt, spices (including soybeans), bonito extract powder, soy sauce powder (including wheat), processed starch, seasoning (amino acids, etc.), plant lecithin (derived from soybeans) [Soy sauce] Glutinous rice (from Thailand), soy sauce (including wheat), sugar, starch, spices, salt, processed Glutinous rice (from China), soy sauce (including wheat), sugar, dried laver, mirin, dextrin, salt, fish extract powder (including mackerel and chicken), protein hydrolysate, water candy, shiitake extract, processed starch, seasoning (amino acids, etc.), caramel color Shrimp] Glutinous rice (from Thailand), vegetable oil and fat, shrimp, salt, seafood extract powder, spices, processed starch, seasoning (amino acids, etc.), red yeast rice color, vegetable lecithin (derived from soybeans), gardenia color Cheese] glutinous rice (from Thailand), vegetable oil, salt, cheese seasoning (including wheat and soybeans), bonito extract powder, soy sauce powder (including wheat), processed starch, seasoning (amino acids, etc.), flavoring, vegetable lecithin (derived from soybeans), acidity
