
Wheat free! A gluten-free dashi soy sauce with a strong umami taste infused with bonito dashi.
Content: 300ml
Ingredients/Ingredients/Materials Fructose glucose liquid sugar, soy sauce, salt, fermented seasoning, sugar, bonito flakes extract, bonito extract, kelp extract, alcohol, seasoning (amino acids, etc.), acidifier, (some ingredients contain soybeans) ●Nutrition Facts (per 15ml) Energy 23kcal, Protein 0.4g, Fat 0.4g, Carbohydrate 4.2g, Salt equivalent Allergenic label Soybean ●Size/Color 54 x 54 x 171
Product Features Wheat-free! A gluten-free dashi soy sauce with a strong umami taste infused with bonito dashi. This gluten-free dashi soy sauce has a strong umami taste and can be used not only as a dipping sauce, but also in a variety of dishes with just one bottle. Country of origin/manufacture Japan
Please note that packages and specifications are subject to change without notice due to manufacturer's reasons.