Small prawns are kneaded into the dough, fried crisp and soft, and finished with "Seto no Honjio".
Ingredients
Fish oil, starch, rice, salt, fish extract powder (including shrimp), sugar, shrimp, dextrin, soy sauce powder (including wheat and soybeans), flavored oil (including shrimp), yeast extract powder, seasoning (amino acids, etc.), coloring (red yeast malt, caramel), acidity
Ingredients
Fish oil, starch, rice, salt, fish extract powder (including shrimp), sugar, shrimp, dextrin, soy sauce powder (including wheat and soybeans), flavored oil (including shrimp), yeast extract powder, seasoning (amino acids, etc.), coloring (red yeast malt, caramel), acidity