It is a pork bone soup with a sweet and savory taste extracted from several kinds of vegetables. It is served with cabbage and green onions that add sweetness to the soup, as well as savory burnt green onions, which are unique to Kagoshima Ramen.
Ingredients
Fried noodles (wheat flour, vegetable oil, salt, egg powder), soup (pork extract, pork oil, salt, powdered oil and fat, vegetable powder, powdered soy sauce, vegetable oil and fat, chicken extract, sugar (sugar), green onion, protein hydrolysate, spices, starch, scallop extract, dried mullet extract, chicken oil, yeast extract), seasoning (cabbage Seasoning (amino acids, etc.), calcium carbonate, brine, gardenia pigment, caramel color, antioxidant (vitamin E), pH adjuster, flavoring, sweetener (candlenut), (contains milk ingredients, sesame, soybean)
Ingredients
Fried noodles (wheat flour, vegetable oil, salt, egg powder), soup (pork extract, pork oil, salt, powdered oil and fat, vegetable powder, powdered soy sauce, vegetable oil and fat, chicken extract, sugar (sugar), green onion, protein hydrolysate, spices, starch, scallop extract, dried mullet extract, chicken oil, yeast extract), seasoning (cabbage Seasoning (amino acids, etc.), calcium carbonate, brine, gardenia pigment, caramel color, antioxidant (vitamin E), pH adjuster, flavoring, sweetener (candlenut), (contains milk ingredients, sesame, soybean)
