
This product is made from 100% of the rare Canadian Golden variety. It is pressed using the cold-pressing method* at a plant that specializes in the processing of edible flaxseed, and then carefully refined to create a delicious, unconventional taste.
The cold-pressing process is a method of pressing the flaxseed grains under pressure without the use of chemical solvents.
The cold-pressing process is a method of pressing the flaxseed grains under pressure without the use of chemical solvents.