It's like raw rice noodles.
A deep tonkotsu (pork bone) soup with the flavor of pork and garlic. The noodles are non-fried ultra-thin straight noodles with the texture of "fresh noodles".
Ingredients ・ Raw materials
Noodles (wheat flour, salt, vegetable oil and fat, soy dietary fiber, chicken extract, egg powder), soup (pork extract, salt, flavored oil, pork fat, sugar, spices, food made mainly from milk, yeast extract, vegetable oil and fat, creaming powder, soy sauce, milk powder), condiments (pork chashu, kikurage mushroom, spring onion), seasoning ( ), seasoning (amino acids, etc.), brine, Ca carbonate, thickener (xanthan gum), calcined Ca, sorbitol, flavoring, emulsifier, processed starch, antioxidant (vitamin E), caramel color, spice extract, vitamin B2, vitamin B1, (contains sesame and gelatin)
Wheat, eggs, dairy ingredients, pork, chicken, gelatin, soybeans, sesame
Nutrition Facts
Per serving (81g)
Energy: 303kcal
Noodles & Kayaku: 264kcal
Soup: 39kcal
Protein 8.5g
Fat: 5.7g
Carbohydrate: 54.3g
Sodium 2.0g
Noodles & starch: 0.6g
Soup: 1.4g
Vitamin B1 0.21mg
Vitamin B2 0.27mg
Calcium 156mg
Amount equivalent to salt: 5.1g (noodles & condiments: 1.5g / soup: 3.6g)
