The leaves of the dokudami plant have many health benefits and have been widely used by the general public since ancient times. This product is made from 100% roasted dokudami leaves that have been softened to reduce bitterness. This product is made from 100% dokudami that has been roasted to soften its bitterness. This product is manufactured in a GMP-certified factory approved by the Japan Health Food and Nutrition Food Association.
Usage and Dosage
For use in a teapot< For use in a teapot>
Pour one teabag into a teapot and fill with boiling water for 30 to 60 seconds for the first infusion.
If you want to boil it, boil well;
To boil, place one tea bag in 1 liter of boiling water and boil over low heat for about 5 minutes. When the tea has a nice color and aroma, turn off the heat and keep warm in a pot or refrigerate until ready to drink. You can adjust the boiling time according to the color and aroma of the tea. <For water use>Put two tea bags in a liter of cold water and let it steep for about two hours. Cool in the refrigerator and enjoy.
Usage and Dosage
For use in a teapot< For use in a teapot>
Pour one teabag into a teapot and fill with boiling water for 30 to 60 seconds for the first infusion.
If you want to boil it, boil well;
To boil, place one tea bag in 1 liter of boiling water and boil over low heat for about 5 minutes. When the tea has a nice color and aroma, turn off the heat and keep warm in a pot or refrigerate until ready to drink. You can adjust the boiling time according to the color and aroma of the tea. <For water use>Put two tea bags in a liter of cold water and let it steep for about two hours. Cool in the refrigerator and enjoy.
