Using soy sauce from Aomori's Wadakan Co.
Chinese-style soba noodles with a strong flavor of niboshi broth
Use of fu as a garnish
Ingredients
Noodles (wheat flour, salt, soy dietary fiber), soup (animal fat, soy sauce, salt, protein hydrolysate, pork extract, dried sardine powder, dried sardine extract, chicken extract, ginger, garlic, spices), condiments (seasoned pork, bran, bamboo shoots, spring onions, sugar), processed starch, seasoning (amino acids, etc.), alcohol, brine Processed starch, seasoning (amino acids, etc.), alcohol, brine, acidulant, caramel color, thickener (guar gum), antioxidant (vitamin E), gardenia color, flavonoid color, (some ingredients include egg, milk ingredients, sesame)
Final production is done in Japan.
The final production is done in Japan. We use only ingredients that have been confirmed to be safe.
Chinese-style soba noodles with a strong flavor of niboshi broth
Use of fu as a garnish
Ingredients
Noodles (wheat flour, salt, soy dietary fiber), soup (animal fat, soy sauce, salt, protein hydrolysate, pork extract, dried sardine powder, dried sardine extract, chicken extract, ginger, garlic, spices), condiments (seasoned pork, bran, bamboo shoots, spring onions, sugar), processed starch, seasoning (amino acids, etc.), alcohol, brine Processed starch, seasoning (amino acids, etc.), alcohol, brine, acidulant, caramel color, thickener (guar gum), antioxidant (vitamin E), gardenia color, flavonoid color, (some ingredients include egg, milk ingredients, sesame)
Final production is done in Japan.
The final production is done in Japan. We use only ingredients that have been confirmed to be safe.
