Niigata's local ramen "Tsubame-Sanjo-style back fat soy sauce ramen
Full-bodied ramen with the flavor of niboshi broth and plenty of back fat
Made with soy sauce from Niigata Prefecture
Ingredients ・ Raw materials
Noodles (wheat flour, salt, soy dietary fiber), soup (animal fat, soy sauce, salt, protein hydrolysate, sugar, pork extract, dried sardine extract, seafood powder, chicken extract), condiments (seasoned pork, processed back fat, green onion, onion), processed starch, seasoning (amino acids, etc.), caramel color, tartaric acid, trehalose Processed starch, seasoning (amino acids, etc.), caramel color, alcohol, trehalose, brine, antioxidant (vitamin E), thickener (xanthan), gardenia color, (includes egg and milk ingredients)
The final production is done in Japan.
Only ingredients that have been confirmed to be safe are used in our products.
Full-bodied ramen with the flavor of niboshi broth and plenty of back fat
Made with soy sauce from Niigata Prefecture
Ingredients ・ Raw materials
Noodles (wheat flour, salt, soy dietary fiber), soup (animal fat, soy sauce, salt, protein hydrolysate, sugar, pork extract, dried sardine extract, seafood powder, chicken extract), condiments (seasoned pork, processed back fat, green onion, onion), processed starch, seasoning (amino acids, etc.), caramel color, tartaric acid, trehalose Processed starch, seasoning (amino acids, etc.), caramel color, alcohol, trehalose, brine, antioxidant (vitamin E), thickener (xanthan), gardenia color, (includes egg and milk ingredients)
The final production is done in Japan.
Only ingredients that have been confirmed to be safe are used in our products.